Consumption - vs . Production - Based Emission Policies
نویسندگان
چکیده
13 Emission leakage could potentially undermine the effectiveness of unilateral 14 climate policies. Significant emission transfers from developing to developed 15 countries in the form of emissions embodied in trade have been interpreted as an 16 indication of such leakage. In order to reduce leakage and provide an appropriate 17 picture of countries’ responsibility for global emissions, it has been proposed to 18 attribute emissions on the basis of consumption instead of production. However, 19 as one unit of imported emissions cannot generally be equated with a 20 corresponding increase of emissions released to the atmosphere, putting a price 21 on an externality equal to its social costs (e.g. by means of consumption-based 22 emission pricing) is not optimal for emissions embodied in imports. Hence, we 23 mandate considering a broad scope of trade measures to reduce leakage, in 24 particular focusing on a few highly traded emission-intensive industries and 25 exploiting the potential of export taxes to alleviate distributional concerns and 26 political resistance. Finally, we argue that the optimal policy portfolio to address 27 leakage may contain not only trade measures but also some form free allocation 28 of emission permits as well as sectoral approaches. 29 30 Acknowledgements: We are grateful to Sabine Fuss and Philippe Quirion for 31 helpful comments and suggestions and to Silvia Forin and Hauke Schult for 32 assistance with consumption-based emission data. 33
منابع مشابه
Assessing the Effects of Green Tax Policy on CO2 Emission with Emphasis on Renewable Energy Development (Case study of D8 Countries)
In recent years, fossil energy consumption has increased because of economic growth and this has led to carbon dioxide emissions and environmental crises. Governments struggle to solve this problem by appropriate policies such as green or environmental tax policies. This policy is based on costs and can control pollution and increase renewable energy consumption as a substitute for fossil ener...
متن کاملتأثیر بهبود کارایی انرژی بر کاهش انتشار دیاکسید کربن در گلخانههای تولید خیار
Optimization and management of energy in agriculture is one of the main factors to achieve sustainable development. The aim of this research was to evaluate the impact of improving energy use efficiency on CO2 emission reduction in the cucumber-production greenhouses in the central region of Isfahan province. Data were collected on a sample of 81 farmers using two-step clustering and proportion...
متن کاملEvaluation of CO2 emissions based on the consumption-based measurement under CO2 reduction scenarios of different reduction levels
This study evaluates the regional and sectoral CO2 emissions estimated by different CO2 emissions accounting methodologies around 2050 under different CO2 reduction scenarios. The production-based measurement of CO2 emissions is based on polluter pays principle, while the consumption-based measurement is based on beneficiary pays principle. In the field of global warming, the widely used method...
متن کاملComparison of energy consumption and greenhouse gas emission footprint caused by agricultural products in greenhouses and open field in Iran
Decisions can be taken to increase energy efficiency and to mitigate the emissions to the environment by examining the energy audit and greenhouse gas (GHG) emissions footprint of crop production in different ways and in different regions, with comparable principles. In this study, energy consumption and energy indices of tomatoes production in four regions of Iran including East Azerbaijan...
متن کاملImpacts of Novel Protein Foods on Sustainable Food Production and Consumption: Lifestyle Change and Environmental Policy
We analyse the impacts of a change in consumers’ preference forNovel Protein Foods (NPFs), i.e. a lifestyle change with respect to meat consumption, and the impacts of environmental policies e.g. tradable emission permits for greenhouse gases (GHGs) or an EU ammonia (NH3) emission bound per hectare. For our analysis we use a global applied general equilibrium (AGE) model that includes consumers...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
عنوان ژورنال:
دوره شماره
صفحات -
تاریخ انتشار 2013